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Celebrate Diwali With This Easy-to-Make Besan Ka Ladoo Recipe

This Diwali try out this easy to make Besan ka Ladoo recipe.

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No celebration is complete without a touch of sweetness. So this Diwali, double up your celebration by making sweets at home with this quick and easy Besan Ladoo recipe.

Ingredients

*4 cups coarse gram flour (jada besan)

*1 cup ghee

*12-15 cashewnuts, broken

*12-15 almonds

*1 teaspoon green cardamom powder

*2 cups powdered sugar

The Recipe

* Heat ghee in a non-stick pan. Add gram flour, mix, and roast for 15-20 minutes or till fragrant and golden brown, stirring continuously. Transfer to a plate and bring down to room temperature.

This Diwali try out this easy to make Besan ka Ladoo recipe.
Stir Continuously (Photo: The Quint)

* Coarsely crush cashew nuts with mortar and pestle, and transfer to a bowl.

*Slice the almonds.

This Diwali try out this easy to make Besan ka Ladoo recipe.
Crush the cashewnuts (Photo: The Quint)

*Add cardamom powder, crushed cashew nuts and sliced almonds to roasted gram flour. Sieve powdered sugar in it and mix well.

This Diwali try out this easy to make Besan ka Ladoo recipe.

*Divide the mixture into equal portions and shape into balls.

*Serve or store in an air-tight container.

This Diwali try out this easy to make Besan ka Ladoo recipe.
Shape into balls (Photo: The Quint)

Preparation Time: 5-10 minutes

Cooking Time: 15-20 minutes

Cuisine: Indian

Recipe: Anupa Das

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