Whenever someone mentions the heart of India aka Madhya Pradesh, the first things that come to mind are the various amazing temples, stupas, forts and palaces scattered across the state. It’s an awesome tourist destination but no one really talks about the local cuisine. Indore has been called the street food capital of India but what about the rest of the state?
Madhya Pradesh has been ruled by many dynasties through the ages, and this reflects in their cuisine. Each area has their own royal culinary traditions and unique method of cooking which mostly uses locally available ingredients. Come explore the hidden gastronomical gems of Bhopal, Orchha and Gwalior because it turns out the way to India’s heart is through the stomach.
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