Why a Bountiful Harvest Drove Farmers to Despair and Anger

The farmers’ agitation have been turning violent as their demands are yet to be met by the states and Centre.

Farmers’ agitation in Madhya Pradesh turned violent in Mandsaur district on Wednesday during which six peasants were killed. (Photo: PTI)

A plentiful harvest in 2016 and imports drive some prices down by 63 percent. A shortage of cash because of demonetisation. Despite Rs 3.5 lakh crore – enough to build 545 Tehri-sized dams – invested over six decades to 2011, more than half of all farms depend on rains. These are the three factors agitating Indians who depend on farming – 90 million families, or 54.6 percent of India’s 1.2 billion people.

As anger sweeps rural Madhya Pradesh after the death of six farmers in police firing, farm protests roil rural Maharashtra – wholesale markets are shut, produce is being dumped on streets – and governments of the debt-ridden states struggle to respond to demands for loan waivers, an IndiaSpend analysis and reportage from rural Maharashtra explores why farmers are both angry and desperate.

The primary reason farming is unviable in India is that farms are now among the world’s smallest (the global average land-holding size is 5.5 hectares) – too many people are dependent on shrinking farms.

Since 1951, the per capita availability of land has declined by 70 percent, from 0.5 hectares to 0.15 hectares in 2011, and is likely to decline further, according to Ministry of Agriculture data.

Such “small and marginal land-holdings”, as they are called, now constitute 85 percent of the number of operational farms in the country, according to this 2015-16 report on the state of Indian agriculture.

It is hard to use modern machinery on small farms, the owners of which are often too poor to afford farm equipment. Manual labour increases costs, but labour too has been in short supply, as workers migrate to cities. Further, their size and output limits access to loans and institutional credit.

Those are the larger issues. Here are the three reasons for the current turmoil, gleaned by IndiaSpend’s analysts and reporters:

1. After Back-to-Back Droughts, a Good Harvest, but Incomes Fall

As 2017 rolled in, the news from India’s farms appeared good.

After droughts in 2014 and 2015, a good monsoon in 2016 reversed two years of rural economic decline. India’s agricultural growth contracted 0.2 percent in 2014-15 and grew no more than 1.2 percent in 2015-16, because of the back-to-back droughts. In 2016-17, the agricultural economy grew 4.1percent.

Across many states growing pulses, such as Maharashtra, Karnataka, Telangana and Gujarat, markets were flooded with produce, especially tur (pigeon pea), which witnessed the highest growth among all pulses, an important source of protein for a majority of Indians. India is the world’s largest pulses producer.

However, an influx of pulses from Myanmar, Tanzania, Mozambique and Malawi –growing 20 percent over two financial quarters, from September 2016 to March 2017, the Business Standard reported on 3 March 2017 – caused the price of Indian tur to plunge.

From Rs 11,000 per quintal (from December 2015), the price of tur fell 63 percent to Rs 3,800-4,000 per quintal – 20 percent below the minimum support price (MSP) – the price at which government buys farm produce – of Rs 5,050 per quintal (including a bonus of Rs 425) since December 2016, as Indiaspend reported on 12 April 2017.

The table above explains how production of pulses rose 29 percent, from 17.15 million tonnes in 2014-15 to 22.14 million tonnes in 2016-17. Tur production increased 50 percent, from 2.81 million tonnes to 4.23 million tonnes, over the same period.

The MSP for tur should be increased to Rs 6,000 per quintal in 2017 and Rs 7,000 per quintal in 2018, a government committee headed by Chief Economic Adviser Arvind Subramanian recommended in September 2016.

As on March 2017, the minimum support price for tur was Rs 5,050 per quintal, nearly 20 percent (18 percent) lower than the prices recommended by the committee on pulses.

As these prices crashed, farmers found it harder to find money to store their produce and prepare for the next season because demonetisation – the withdrawal of 86 percent of India’s currency, by value, on November 2016 – left them starved of cash.

2. How Demonetisation and Government Red Tape Left Farmers Short of Cash

On 18 May, around noon, 30-year-old Prashant Lande waited under a harsh summer sun to sell 800 quintals of tur at the Amravati Agricultural Produce Market Committee (APMC), 664 km east of India’s financial capital, Mumbai.

From Kinhala village in Amravati district’s Ashti taluka, in Maharashtra’s eastern region of Vidharbha, Lande said he refuses to sell his 800 quintals of tur to the government procurement centre, although the state buys tur at a higher rate.

At the market, Lande could sell his tur at Rs 3,800 to Rs 4,000 per quintal, while the government buying centre offered Rs 5,050 per quintal.

We don’t sell to the government centre because the process of selling takes one month – from standing in line for the token to the sale to finally when the payment reaches the account. Our fellow farmers who have sold their produce at the procurement centre on 22 March are yet to receive their payments and it is nearly June!

Prashant Lande, farmer

It does not help that the effects of demonetisation continue to be felt across the rural economy.

Right after demonetisation, tomato farmers in Karnataka and Tamil Nadu and onion farmers in Maharashtra and Gujarat were the worst hit as prices fell by 60-85 percent, IndiaSpend reported on 18 January 2017.

With little respite more than six months later, the experiment has aggravated the circumstances leading to the current farmers’ strike.

“By now, we should have begun preparing our fields for the monsoons, but because of demonetisation and the unavailability of cash, we are still struggling to find money for sowing,” said Lande.

At such a time, farmers like Lande turn to credit.

Up to 57 percent of farm families in Maharashtra are indebted; the figure for India is 52 percent, according to the National Sample Survey Organisation’s 2013 situation assessment survey of farm households, the latest available data.

This indebtedness has widespread consequences. More farmers committed suicide in Maharashtra (4,291) in 2015 than any other state, rising 7 percent from 4,004 in 2014, followed by Karnataka (1,569) and Telangana (1,400), as IndiaSpend previously reported in January 2017.

Now, after Uttar Pradesh’s new government waived Rs 30,792 crore of farm loans, pressure is building on the governments of Maharashtra, Madhya Pradesh, Tamil Nadu and Karnataka to do the same.

Maharashtra Chief Minister Devendra Fadnavis has been reluctant to do so, but with his government’s coalition partner, the Shiv Sena, and other parties preparing for a political agitation, he may find it hard to exercise fiscal prudence.

3. In an Era of Climate Change, 52% of Indian Farmers Without Irrigation

The basic problem across most of rural India is that despite the spread of irrigation – a sector plagued by unfinished projects and corruption – 52 percent of India’s farms still depend on the vagaries of rain, which is becoming increasingly uncertain in an era of climate change.

Extreme rainfall events in central India, the core of the monsoon system, are increasing and moderate rainfall is decreasing – as a part of complex changes in local and world weather – according to a clutch of Indian and global studies, as IndiaSpend reported on 15 April 2015.

The droughts of 2014 and 2015 in rural Maharashtra were mitigated by the plentiful rains of 2016, but many parts of the state also endured floods. Uncertain weather affects the ability of government extension systems to provide accurate advice to farmers.

“The government encouraged us to grow more tur in the kharif (July to October) season, since these crops consume less water and are in high demand,” said Lande, the Vidarbha farmer. “We would not have faced so much loss over the last three years, had there been a proper system of canals.”

Despite six decades of irrigation, less than 50 percent (or 66 million hectares of India’s net-cultivated area of 140 million hectares) is irrigated, according to the 2015-16 State of Agriculture report.

Groundwater provides water for two-thirds of India’s irrigated land, but those levels are falling from overuse.

From the first five year plan (1951-56) to the eleventh (2006 to 2011), the Central government has spent a total of Rs 3.51 lakh crore, as we said, on major irrigation and flood control projects characterised by time and cost overruns, shows this 12th Five Year Plan (2012-2017) report.

On 1 July 2015, Prime Minister Narendra Modi launched the Pradhan Mantri Krishi Sinchayee Yojana (PMKSY) – or the Prime Minister’s Farmer’s Irrigation Programme –with a budget of Rs 50,000 crores over five years (2015-16 to 2019). The motto of the PMKSY is “Har Khet Ko Pani (water to every field)” and “More crop per drop”.

In 2015-16, less than a third (Rs 312 crore) of Rs 1,000 crore set aside for micro-irrigation was released, reveals this government report. Of this, upto April 2016, no more than Rs 48.3 crore, or less than 5 percent, was actually spent, according this micro-irrigation financial progress monitoring report. The government set Rs 1,763 as the 2016-17 micro-irrigation target, but no data on results have been released.

The micro-irrigation programme covers an area of 6,51,220 hectares, or 0.46 percent of net cultivated area.

(The article was first published on IndiaSpend. Salve and Vivek are analysts and Saldanha is an assistant editor with IndiaSpend.)